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Balinese Food : The Traditional Cuisine & Food Culture of Bali
Explore the exotic world of Balinese cooking—a cuisine dedicated to the gods and fueled by an aromatic array of fresh tropical island spices and ingredients!In Balinese Food: The Traditional Cuisine & Food Culture of Bali, Dr. Vivienne Kruger brings to life Bali's time-honored and authentic village cooking traditions.In over 20 detailed chapters, Dr. Kruger explores how the island's intricate culinary art is an inextricable part of Bali's Hindu religion, its culture and its community life.This book provides a detailed roadmap for those who wish to make an exciting exploration into the exotic world of Balinese cooking, with chapters on: The traditional Balinese kitchen Snacking at a roadside warung food stall Visiting a traditional Balinese market Preparing delicious satays with a Balinese twist Brewing heavenly kopi Bali coffeeContaining interviews with Balinese master cooks and over 40 of their favorite recipes, Balinese Food presents the full range of food experiences you will find in Bali.Sections devoted to ingredients, equipment, and resources make Balinese Food a delightful social and cultural guide to the food of this fascinating island. "Balinese Food is an important contribution to the rapidly expanding scholarly study of foodways in various parts of the world—an important new subset of social and cultural history." —Alden T.Vaughan, Professor emeritus of History, Columbia University
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Modern Creole : A Taste of New Orleans Culture and Cuisine
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Modern Creole: A Taste of New Orleans Culture and Cuisine
Modern Creole: A Taste of New Orleans Culture and Cuisine
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Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture
Caribbean Paleo: 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture
Price: 18.99 € | Shipping*: 0.00 €
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What does Cuban cuisine and eating culture look like?
Cuban cuisine is a fusion of Spanish, African, and Caribbean influences, resulting in a diverse and flavorful culinary tradition. Common ingredients include rice, beans, plantains, and various meats such as pork and chicken. Popular dishes include ropa vieja (shredded beef), arroz con pollo (chicken with rice), and lechón asado (roast pork). Eating culture in Cuba is centered around family and community, with meals often being a social and communal experience. It is common for Cubans to share meals with extended family and friends, and food is an important part of social gatherings and celebrations.
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What are event culture and time culture?
Event culture refers to the way in which events, such as festivals, concerts, and sporting events, shape and influence a society's values, beliefs, and behaviors. Time culture, on the other hand, refers to the way in which a society perceives and organizes time, including concepts of punctuality, scheduling, and the pace of life. Both event culture and time culture play a significant role in shaping social interactions, traditions, and overall societal norms.
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Which culture is the best culture in the world?
It is not appropriate to label any one culture as the "best" in the world as every culture has its own unique strengths and values. Each culture contributes to the diversity and richness of the world, and it is important to respect and appreciate the differences among them. Instead of comparing cultures, it is more valuable to learn from and celebrate the diversity of cultures around the world.
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Why is Turkish culture often confused with Arab culture?
Turkish culture is often confused with Arab culture due to several factors. Firstly, both cultures are located in the Middle East and share some similarities in language, religion, and traditional customs. Additionally, there is a historical connection between the two regions through the Ottoman Empire, which had a significant influence on Arab countries. Furthermore, the media and popular culture often portray a homogenized view of the Middle East, leading to misconceptions and generalizations about the diverse cultures within the region. However, it is important to recognize and appreciate the distinct differences and unique aspects of Turkish and Arab cultures.
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Caribbean Paleo : 75 Wholesome Dishes Celebrating Tropical Cuisine and Culture
Paleo doesn’t need to be limiting and gluten free need not be lacking flavour!Althea Brown’s Caribbean Paleo taps into global communities with lick-your-bowl good fare adapted to the Paleo diet.This unique collection showcases wholesome and hearty Caribbean food perfect for those who gluten free, Paleo, or Whole30 from the perspective of a gluten intolerant Guyanese cook.A coastal country in South America, Guyana shares rich cultural and culinary history with the Caribbean islands. Born out of the desire for the flavors of her youth, Caribbean Paleo embraces all the bold flavor and fresh ingredients of Caribbean cuisine only without the gluten and refined sugar!What could beat mouthwatering Jerk Chicken under a Brick, Braised Oxtails, or Brown Stew Snapper?Perhaps only Althea’s Trinidad Pepper Roti, Salt Fish Fritters, or craveable Coconut Fudge! And Althea doesn’t skimp on the all important condiments and spice blends integral to Caribbean cuisine; her all-inclusive cookbook also provides recipes for Guava Jam, Tamarind Chutney, Guyanese Cucumber Sour, and Jerk Dry Rub.The ultimate guide to Paleo Caribbean cooking, this cookbook is a must-buy for anyone in love with the islands, their fantastic food, and the Paleo lifestyle.
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Restoring Heritage Grains : The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats
Including recipes for baking with EinkornWheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit—witness the increase in gluten intolerance and 'wheat belly’. Modern wheat depends on synthetic fertilizer and herbicides that damage our health, land, water, and environment.Fortunately, heritage ‘landrace' wheats that evolved over millennia in the organic fields of traditional farms do not need bio-chemical intervention to yield bountifully, are gluten-safe, have rich flavor and high nutrition.Yet the robust, majestic wheats that nourished our ancestors are on the verge of extinction. In Restoring Heritage Grains, author Eli Rogosa of the Heritage Grain Conservancy, invites readers to restore forgotten wheats such as delicious gluten-safe einkorn that nourished the first Neolithic farmers, emmer—the grain of ancient Israel, Egypt, and Rome that is perfect for pasta and flatbreads, rare durums that are drought-tolerant and high in protein, and many more little known wheat species, each of which have a lineage intertwined with the human species and that taste better than any modern wheat. Restoring Heritage Grains combines the history of grain growing and society, in-depth practical advice on landrace wheat husbandry, wheat folk traditions and mythology, and guidelines for the Neolithic diet with traditional recipes for rustic bread, pastry and beer.Discover the ancient grains that may be one of the best solutions to hunger today, and provide resilience for our future.
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Culture
One of our most brilliant minds offers a sweeping intellectual history that argues for the reclamation of culture’s value Culture is a defining aspect of what it means to be human.Defining culture and pinpointing its role in our lives is not, however, so straightforward.Terry Eagleton, one of our foremost literary and cultural critics, is uniquely poised to take on the challenge.In this keenly analytical and acerbically funny book, he explores how culture and our conceptualizations of it have evolved over the last two centuries—from rarified sphere to humble practices, and from a bulwark against industrialism’s encroaches to present-day capitalism’s most profitable export.Ranging over art and literature as well as philosophy and anthropology, and major but somewhat "unfashionable" thinkers like Johann Gottfried Herder and Edmund Burke as well as T.S. Eliot, Matthew Arnold, Raymond Williams, and Oscar Wilde, Eagleton provides a cogent overview of culture set firmly in its historical and theoretical contexts, illuminating its collusion with colonialism, nationalism, the decline of religion, and the rise of and rule over the "uncultured" masses.Eagleton also examines culture today, lambasting the commodification and co-option of a force that, properly understood, is a vital means for us to cultivate and enrich our social lives, and can even provide the impetus to transform civil society.
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K Culture : K-pop, Cuisine, On Screen, And More - Celebrating The Korean Wave
Celebrate Korean culture whilst learning about its past and present in this stunning and fascinating guide. In recent years, Korean popular culture has taken the form of a tidal wave sweeping over the West.Whether it’s music, film, drama series, fashion or cuisine, South Korea is establishing itself as a key player on the world stage. And the Korean Wave (Hallyu) shows no sign of stopping.Even before Squid Game and the award-winnning film Parasite, K-pop had become a $5 billion industry and Korean food had become the exciting new regional cuisine in restaurants and bars.K Culture will reveal all aspects of South Korea's way of life, both historically and in its new found fame.Including sections on K-pop bands, cinema, drama, art, comics, food, fashion and night-life, with features within each section on the best films, shows, stars, artists etc. – this book offers different gateways into contemporary South Korea and what drives it. Also highlighted is the global influence, with a focus on eight cities from around the world (including London, Paris, Berlin, Toronto, New York and L.A.) that have embraced this dynamic culture.This book is a stunning, informative and fun handbook to the Korean Wave.
Price: 30.00 £ | Shipping*: 0.00 £
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Is culture important?
Yes, culture is important because it shapes our identity, beliefs, values, and behaviors. It provides a sense of belonging and connection to others within a community. Culture also influences how we communicate, express ourselves, and understand the world around us. Embracing and respecting different cultures can lead to greater understanding, empathy, and cooperation among diverse groups of people.
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What is the difference between historical culture and memory culture?
Historical culture refers to the collective understanding and interpretation of historical events, traditions, and customs within a society. It encompasses the tangible and intangible aspects of a society's past, including artifacts, monuments, and rituals. Memory culture, on the other hand, focuses on the ways in which a society actively engages with and remembers its history. It involves the processes of commemoration, memorialization, and the transmission of historical knowledge through storytelling, education, and public discourse. While historical culture is the broader framework of a society's historical identity, memory culture is the active, dynamic practice of remembering and interpreting that history.
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Do you consider German culture to be a good culture?
As an AI language model, I don't have personal opinions. However, German culture is rich in history, art, music, and literature. It has made significant contributions to the world in various fields, and its emphasis on efficiency, punctuality, and quality is widely respected. Additionally, Germany's commitment to environmental sustainability and social welfare is commendable. However, like any culture, it also has its complexities and challenges. Ultimately, whether one considers German culture to be "good" is subjective and depends on individual perspectives and experiences.
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Does globalization destroy culture?
Globalization can have both positive and negative impacts on culture. On one hand, it can lead to the spread of ideas, values, and traditions across borders, promoting cultural exchange and understanding. However, it can also result in the homogenization of cultures, as Western ideals and consumerism become dominant, potentially eroding local traditions and identities. Ultimately, the impact of globalization on culture depends on how it is managed and whether efforts are made to preserve and celebrate diverse cultural expressions.
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